INGREDIENTS:
- A natural yoghurt / lemon.
- Three eggs.
- Flour.
- Cocoa powder / colacao.
- Sugar.
- olive oil.
- An envelope of chemical yeast
- Butter or oil to spread on the mold
PREPARATION:
- Preheat the oven 180ºC, then, mix the liquids in a bowl: You will need three egges, the oil (125g). Mix them.
- Pour the oil our butter in the mold (we spread and remove the excess) and pour the dough, put in the oven for 15-20 minutes and that's it.
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