SALMOREJO CORDOBÉS by Sofía

INGREDIENTS (for six people)

- Tomato... 1 kg.🍅

- Loof bread... 200 gr.🍞

- Extra virgin olive oil... 150 ml.🍶

- Garlic cloves... 1.🍙

- Salt to taste.🌊

- Strips of ham.🐖

- Chopped hard boiled egg.🐣

PREPARATION 👌

1. Clean the tomatoes well and cut them into quaters, add them to a large bowl          and blend with the blender until we have a liquid sauce.

2. Add the bread to the previous tomato cream.

3. Add the garlic, salt, oil and mix everything.

4. Let cool and serve with ham and hard boiled egg.

I HOPE YOU ENJOY IT!!! 😋😋💓🍲👌